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序号
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题目
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收录日期
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IF
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第一作者
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原发期刊
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1
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Electrochemical impedance spectrum frequency optimization of bitter taste cell-based sensors
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20130916
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if=5.437
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惠国华
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Biosensors and Bioelectronics
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2
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Sweet and bitter tastants specific detection by the taste cell-based sensor
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20130108
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if=5.437
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惠国华
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Biosensors and Bioelectronics
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3
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A disposable electrochemical immunosensor arrays using 4-channel screen-printed carbon electrode for simultaneous detection of Escherichia coli O157:H7 and Enterobacter sakazakii
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20130501
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if=3.777
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窦文超
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Electrochimica Acta
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4
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A novel immunosensor for Enterobacter sakazakii based on multiwalled carbonnanotube/ionic liquid/thionine modi?ed electrode
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20120226
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if=3.777
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赵广英
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Electrochimica Acta
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5
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Physicochemical responses and microbial characteristics of shiitake mushroom (Lentinus edodes) to gum arabic coating enriched with natamycin during storage
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20130515
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if=3.334
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姜天甲
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Food Chemistry
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6
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Effect of alginate/nano-Ag coating on microbial and physicochemical characteristics of shiitake mushroom (Lentinus edodes) during cold storage
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20131115
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if=3.334
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姜天甲
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Food Chemistry
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7
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ESR studies on the thermal decomposition of trimethylamine oxide to formaldehyde and dimethylamine in jumbo squid (Dosidicus gigas) extract
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20131201
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if=3.334
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朱军莉
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Food Chemistry
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8
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Thermodynamics of the Interaction of Sweeteners and Lactisole with Fullerenols as an Artificial Sweet Taste Receptor Model
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20130611
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if=3.334
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陈忠秀
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Food chemistry
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9
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Application of graphene-based solid-phase extraction for ultra-fast determination of malachite green and its metabolite in fish tissues
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20131115
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if=3.334
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卢延斌
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Food chemistry
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10
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Identificaion and characterization of extracellular cyclic dipeptides as quorum sensing signal molecules from Shewanella baltica, the specific spoilage organism of Pseudosciaena crocea during 4 storag
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20131201
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if=2.906
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王彦波
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Journal of Agricultural and Food Chemistry
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11
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Uptake of Di(2-ethylhexyl) Phthalate (DEHP) by the Plant Benincasa hispida and Its Use for Lowering DEHP Content of Intercropped Vegetables
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20130831
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if=2.906
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杜琪珍
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Journal of Agricultural and Food Chemistry
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12
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Uptake of Di(2-ethylhexyl) Phthalate (DEHP) by the Plant Benincasa hispida and Its Use for Lowering DEHP Content of Intercropped Vegetables
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20130605
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if=2.906
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吴遵义
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Journal of Agricultural and Food Chemistry
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13
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Controllable Self-Assembly of Sodium Caseinate with a Zwitterionic Vitamin-Derived Bolaamphiphile
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20131111
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if=2.906
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陈忠秀
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Journal of Agriculture and Food Chemistry
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14
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Design and synthesis of hydroxypyridinone-L-phenylalanine conjugates as potential tyrosinase inhibitors.
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20130710
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if=2.906
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周涛
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Journal of Agricultural and Food Chemistry
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15
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Covalent Immobilization of Mixed Proteases, Trypsin and Chymotrypsin, onto Modified Polyvinyl Chloride Microspheres
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20131205
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if=2.906
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周涛
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Journal of Agricultural and Food Chemistry
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16
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Efficient and reusable polyoxometalate-based sulfonated ionic liquid catalysts for palmitic acid esterification to biodiesel
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20131230
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if=2.386
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韩晓祥
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Chemical Engineering Science
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