浙江工商大学食品与生物工程学院

在教学和培养学生上，主要承担本科生《食品营养生物学》、《食品安全与日常饮食》和研究生《高级生物化学》等课程的教学任务，并主持“校级课堂教学改革项目”、“校级高等教育研究课题”等4项教改课题，以第一作者发表相关教学论文3篇，指导学生获得多项大学生校级创新项目和食品学院卓越食品人才（学生）科技培育项目等。

在科研上，近年来主持国家自然科学基金、浙江省自然科学基金、浙江省科技厅、浙江省教育厅、企业横向等8个项目，以第一作者或通讯作者身份在国内外期刊发表论文14篇（最高影响因子为10.162），申请发明专利1项，担任《Journal of Agricultural and Food Chemistry》、《LWT - Food Science and Technology》、《Genomics》、《Aquaculture》等SCI全文收录国际期刊的审稿人，曾获浙江工商大学青年优秀科研成果奖三等奖。

研究方向：

（1）食品中腐败菌和致病菌的功能基因组学研究；

（2）食品添加剂的保鲜效果及安全评估。

联系方式：

E-mail: fenglifang705@126.com；

Tel：15858283169

代表性论文：

[1] Lifang Feng, Kuo Zhang, Mengsha Gao, Chunwei Shi, Caiyun Ge, Daofeng Qu, Junli Zhu, Yugang Shi, Jianzhong Han*. Inactivation of Vibrio parahaemolyticus by aqueous ozone. Journal of Microbiology and Biotechnology. 2018. 28(8), 1233-1246.

[2] Lifang Feng, Guangying Wang, Eileen P. Hamilton, Jie Xiong, Guanxiong Yan, Kai Chen, Xiao Chen, Wen Dui, Amber Plemens, Lara Khadr, Arjune Dhanekula, Mina Juma, Hung Quang Dang, Geoffrey M. Kapler, Eduardo Orias, Wei Miao*, Yifan Liu*. A germline-limited piggyBac transposase gene is required for precise excision in Tetrahymena genome rearrangement. Nucleic Acids Research. 2017. 45(16):9481-9502.

[3] Lifang Feng, Chunwei Shi, Ziye Bei, Yayun Li, Dongxia Yuan, Yingchun Gong, Jianzhong Han*. Rosemary extract in combination with ɛ-polylysine enhance the quality of chicken breast muscle during the refrigerated storage. International Journal of Food Properties. 2016. 19(10): 2338-2348.

[4] Yingzhi Ning, Huai Dang, Guanglong Liu, Jie Xiong, DongXia Yuan, Lifang Feng*, Wei Miao*. ATP-binding cassette transporter enhances tolerance to DDT in Tetrahymena. Science China Life Sciences. 2015. 58(3): 297-304.

[5] Lifang Feng∗, Chengjie Fu, Dongxia Yuan, Wei Miao∗. A P450 gene associated with robust resistance to DDT in ciliated protozoan, Tetrahymena thermophila by efﬁcient degradation. Aquatic Toxicology. 2014. 149: 126-132.

[6] Mengsha Gao, Lifang Feng*, Tianjia Jiang, Junli Zhu, Linglin Fu, Dongxia Yuan, Jianrong Li*. The use of rosemary extract in combination with nisin to extend the shelf life of pompano (Trachinotus ovatus) fillet during chilled storage. Food Control. 2014. 37:1-8.

[7] Lifang Feng, Tianjia Jiang, Yanbo Wang, Jianrong Li. Effects of tea polyphenol coating enriched after ozone water washing on the storage quality of black sea bream (Sparus macrocephalus). Food Chemistry. 2012. 135(4): 2915–2921.