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2011年上半年学院教师发表文章收录情况
( 发布日期:2012/1/13 阅读:次)

 

序号

收录索引名称

题目

收录日期

级别

登记人

层次

(原发)期刊

(原发)发表日期

1

SCI

Novel steroidal saponins from Liriope graminifolia (Linn.) Baker with anti-tumor activities

346

2

20110630

SCI(影响因子>=1)

王奎武

高层次

Carbohydrate Research

20110201

2

SCI

GLUCOMANNANS OF Serissa serissoides STEM

47

2

20110630

SCI(影响因子<1)

王奎武

一般科研

Chemistry of Natural Compounds

20110401

3

EI

Experimental study of corona discharge with multi-walled carbon nanotubes electrode

20101116

EI会议论文

惠国华

一般科研

2009 IEEE International Conference on Robotics and Biomimetics, ROBIO 2009

20091219

4

EI

基于信噪比分析技术的谷物霉变快速检测方法

27

3

20110608

EI

惠国华

高层次

农业工程学报

20110315

5

EI

基于非周期随机共振的粮食早期霉变识别研究

32

4

20110622

EI

惠国华

一般科研

仪器仪表学报

20110420

6

SCI

Simultaneous increase of mycelial biomass and intracellular polysaccharide from Fomes fomentarius and its biological function of gastric cancer intervention

85

2

20110506

SCI(影响因子>=3)

陈卫

高层次

carbohydrate polymers

20110506

7

SCI

4,5-Bis(4-fluorophenyl)-5-hydroxy-3-(2-methylpropanoyl)-1-phenylpyrrolidin-2-one

67

20110511

SCI(影响因子<1)

黄建颖

高层次

Acta. Crystal.

20110308

8

SCI

(η3-Allyl)bromido(1-phenyl-1H-imidazole-κN3)palladium(II)

67

20110512

SCI(影响因子<1)

黄建颖

高层次

Acta. Cryst.

20110308

9

SCI

Facile and selective synthesis of 2,3,4,5-tetrafluorobenzoyl chloride with triphosgene

23

4

20110630

SCI(影响因子<1)

韩晓祥

高层次

Asian Journal of Chemistry

20110415

10

SCI

Differentiation of fecal Escherichia coli from human, livestock and poultry sources by rep-PCR DNA fingerprinting on the shellfish culture area of East China Sea

62

20110510

SCI(影响因子>=1)

傅玲琳

高层次

Current Microbiology

20110510

11

SCI

Functional exchangeability of the nuclear localization signal (NLS) of capsid protein between PCV1 and PCV2 in vitro: Implications for the role of NLS in viral replication

8

20110606

SCI(影响因子>=2)

傅玲琳

一般科研

Virology Journal

20110606

12

SCI

Medium optimization for endochitinase production by recombinant Pichia pastoris ZJGSU02 using response surface methodology

10

1

20110103

SCI(影响因子<1)

于平

高层次

African Journal of Biotechnology

20110103

13

SCI

Induction of apoptosis in human colon carcinoma COLO205 cells by the recombinant α subunit of C-phycocyanin

33

3

20110301

SCI(影响因子>=1)

于平

高层次

Biotechnology Letters

20110810

14

SCI

DFT studies on Meisenheimer rearrangement

966

13

20110601

SCI(影响因子>=1)

张祥

高层次

Computational and Theoretical Chemistry

20110601

15

SCI

Acupuncture and Auricular Acupressure in Relieving Menopausal Hot Flashes of Bilaterally Ovariectomized Chinese Women: A Randomized Controlled Trial

20110822

SCI(影响因子>=2)

周珏

一般科研

Evidence-Based Complementary and Alternative Medicine

20110601

16

SCI

Comparison of anti-inflammatory and anti-nociceptive activities of Curcuma Wenyujin y.h. chen et c. ling and Scutellaria Baicalensis georgi

7

4

20100831

SCI(影响因子<1)

周珏

一般科研

African Journal of Traditional, Complementary and Alternative Medicines

20100831

17

SCI

Molecular Recognition of Melamine by Vesicles Spontaneously Formed from Orotic Acid Derived Bolaamphiphiles

115

8

20110303

SCI(影响因子>=3)

陈忠秀

高层次

Journal of Physical Chemistry B

20110303

18

SCI

Integrated application of nitric oxide and modified atmosphere packaging to improve quality retention of button mushroom (Agaricus bisporus)

126

4

20110615

SCI(影响因子>=3)

姜天甲

高层次

FOOD CHEMISTRY

20110615

19

SCI

Fatty Acid Synthase Inhibitors Separated from Oiltea Camellia by High-Speed Counter-Current Chromatography

76

5

20110601

SCI(影响因子>=1)

姜天甲

一般科研

JOURNAL OF FOOD SCIENCE

20110615

20

SCI

Methyl jasmonate enhances postharvest physicochemical and microbial quality of button mushroom (Agaricus bisporus)

9

2

20110401

SCI(影响因子<1)

姜天甲

一般科研

JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT

20110401

21

SCI

Development of an on-line matrix solid-phase dispersion/fast liquid chromatography/tandem mass spectrometry system for the rapid and simultaneous determination of 13 sulfonamides in grass carp tissues

1218

7

20110218

SCI(影响因子>=3)

卢延斌

高层次

Journal of Chromatography A

20110218

22

SCI

Multiwalled Carbon Nanotubes as Sorbent for Online Solid-Phase Extraction of Resveratrol in Red Wines Prior to Fused-Core C18-Based Ultrahigh-Performance Liquid Chromatography-Tandem Mass Spectrometry

59

1

20110112

SCI(影响因子>=2)

卢延斌

高层次

Journal of Agricultural and Food Chemsitry

20110101

23

SCI

Constitutive expression of Vitreoscilla haemoglobin in Sphingomonas elodea to improve gellan gum production

110

2

20110201

SCI(影响因子>=2)

李余动

一般科研

JOURNAL OF APPLIED MICROBIOLOGY

20110201

24

SCI

Tea polyphenols inhibit Pseudomonas aeruginosa through damage to the cell membrane

144

20101001

SCI(影响因子>=3)

朱军莉

高层次

International Journal of Food Microbiology

20101101

25

SCI

In vitro inhibition of bacterial growth by iron chelators

314

2

20110301

SCI(影响因子>=2)

周涛

一般科研

FEMS Microbiology Letters

20110116

26

SCI

Biochemical characterization of a proteoglycan complex from an edible mushroom Ganoderma lucidum fruiting bodies and its immunoregulatory activity

44

1

20110910

SCI(影响因子>=2)

叶立斌

一般科研

Food Research International

20110110

27

SCI

Antioxidant and Cytotoxic Activities of Ethanolic Extracts and Isolated Fractions of Species of the Genus Phellinus Quél. (Aphyllophoromycetideae)

13

2

20110601

SCI(影响因子<1)

叶立斌

一般科研

International Journal for medicinal mushrooms

20110601

28

SCI

Theoretical Calculations on 1-Substituted-2-aminobenzimidazole Derivatives and Studies on Quantitative Structure-activity Relationship (QSAR)

69

4

20110228

SCI(影响因子<1)

谢湖均

一般科研

ACTA CHIMICA SINICA

20110228

29

SCI

Density Functional Study on the Mechanism of Amadori Rearrangement Reaction

30

6

20110621

SCI(影响因子<1)

谢湖均

高层次

CHINESE JOURNAL OF STRUCTURAL CHEMISTRY

20110621

30

SCI

Postmortem changes in yellow grouper (Epinephelus awoara) fillets stored under vacuum packaging at 0

126

3

20110301

SCI(影响因子>=3)

建荣

高层次

Food Chemistry

20110301

31

SCI

Aquaculture industry in China: Current state, challenges and outlook

19

3

20110430

SCI(影响因子>=2)

建荣

高层次

Reviews in Fisheries Science

20110401

32

SCI

Effect of Tea Polyphenols on Microbiological and Biochemical Quality of Collichthys Fish Ball

91

20110401

SCI(影响因子>=1)

建荣

高层次

Journal of the Science of Food and Agriculture

20110328

33

SCI

2,7-Dimethyl-2,7-diazoniapyrene bis(hexafluorophosphate)

67

20110322

SCI(影响因子<1)

李昂

高层次

Acta. Cryst.

20110113

34

SCI

A new one parameter viscosity model for binary mixtures

57

2

20110401

SCI(影响因子>=2)

房升

高层次

AIChE Journal

20110301

35

SCI

Safety evaluation of tea (Camellia sinensis (L.) O. Kuntze) flower extract:Assessment of mutagenicity, and acute and subchronic toxicity in rats

133

2

20110127

SCI(影响因子>=2)

李博

一般科研

Journal of Ethnopharmacology

20110127

36

SCI

Glucose-lowering activity of novel tetrasaccharide glyceroglycolipids from the fruits of Cucurbita moschata

21

2001

20110201

SCI(影响因子>=2)

杜琪珍

高层次

Bioorganic & Medicinal Chemistry Letters

20110201

37

SCI

Carbohydrate decoration of microporous polypropylene membranes for lectin affinity adsorption: comparison of mono- and disaccharides

85

1

20110615

SCI(影响因子>=2)

胡梦欣

高层次

Colloids and Surfaces B: Biointerfaces

20110615

38

SCI

Evaluation of D113 cation exchange resin for the removal of Eu(III) from

28

6

20110910

SCI(影响因子>=1)

熊春华

高层次

JOURNAL OF RARE EARTHS

20101201

39

SCI

Adsorption behavior of ytterbium (III) on gel-type weak acid resin

29

5

20110910

SCI(影响因子>=1)

郑展望

高层次

journal of rare earths

20110531

40

SCI

Influence of dietary nano elemental selenium on growth performance, tissue selenium distribution, meat quality, and glutathione peroxidase activity in Guangxi Yellow chicken

90

3

20110301

SCI(影响因子>=1)

王彦波

一般科研

Poultry Science

20110301

41

SCI

Use of probiotics Bacillus coagulans, Rhodopseudomonas palustris and Lactobacillus acidophilus as growth promoters in grass carp (Ctenopharyngodon idella) fingerlings

17

2

20110401

SCI(影响因子>=1)

王彦波

高层次

Aquaculture Nutrition

20110401

42

SCI

Two New Abietane Diterpenoids from the Stems of Clerodendrum kaichianum Hsu.

94

3

20110527

SCI(影响因子>=1)

沈莲清

高层次

Helvetica Chimica Acta

20110301

43

SCI

A new abietane diterpenoid from Clerodendrum kaichianum Hsu.

34

12

20110221

SCI(影响因子<1)

沈莲清

高层次

Journal of Chemical Research

20101201

44

SCI

Bioactive diterpenes from Clerodendrum kaichianum Hsu.

6

1

20110328

SCI(影响因子<1)

沈莲清

高层次

Natural Product Communications

20110101

45

SCI

Adsorption Behavior of MWAR Toward Gd(III)in Aqueous Solution

29

2

20110907

SCI(影响因子<1)

熊春华

高层次

Iran. J. Chem. Chem. Eng.

20101014

46

SCI

Ion exchange recovery of nickle(II) on macroporous weak acid resin (D151 resin)

18

1

20110907

SCI(影响因子<1)

熊春华

高层次

Indian Journal of Chemical Technology

20110131

47

SCI

Use of the smart tongue to monitor mold growth and discriminate between four

6902011

20110301

SCI(影响因子>=3)

赵广英

高层次

Analytica Chimica Acta

20110204

48

SCI

Optimisation of lactic acid fermentation for improved vinegar flavour during rosy vinegar brewing

90

8

20110901

SCI(影响因子>=1)

蒋予箭

高层次

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

20100601

49

SCI

Grape skin extract inhibits mammalian intestinal a-glucosidase activity and suppresses postprandial glycemic response in streptozocin-treated mice

126

2

20110515

SCI(影响因子>=3)

张蕾

高层次

Food Chemistry

20110515

50

SCI

Determination of marker residue of Olaquindox in fish tissue by ultra performance liquid chromatography tandem mass spectrometry

34

20110228

SCI(影响因子>=2)

张虹

高层次

Journal of Separation Science

20101229

51

SCI

超高效液相色谱-串联质谱法测定草鱼肉中阿苯达及其代谢物残留

39

6

20110601

SCI(影响因子<1)

张虹

高层次

分析化学

20110601

52

SCI

Simultaneous determination of albendazole and its metabolites in fish muscle tissue by stable isotope dilution ultra-performance liquid chromatography tandem mass spectrometry

401

20110801

SCI(影响因子>=3)

张虹

高层次

Anal Bioanal Chem

20110603

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